Breakfast
A typical Apulian breakfast is served each morning for hotel guests.
As is tradition for the residents of a farm, this essential meal for the ancient farmers in the area, as well as for holiday makers of today, is served in the rustic tavern in cold seasons and in the garden or under the verandas in the warm ones .
In this way you can enjoy the tastes of the time lowering in the lifestyle of the place, tasting peculiar odors simultaneously embracing the look with striking Apulian views .
Services
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